.36 Special

Daniel Fairly Knives

Full Time Knifemaker
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Jan 9, 2011
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I just started a new one, I call it the .36 Special. This bad boy is made from .360 5160 stock and features a zero bevel convex grind on both :eek: sides of the knife.


Post heat treat grind... satin finish
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Right on,Im tuned in:eek:

I put some black rubber scales on it today, I used the stall mat that is popular with the competition choppers.

I used the same mat on my first knife, a tanto that I use just about every day. It is great stuff, very grippy and shock absorbing.
 
I used a special rubberized glue that bonds very well with the scales, it seems to blend in nicely and is crazy strong.

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I'm almost finished with this one, just need a sheath then I will polish the edge.

This one matches my edc and first knife, I'm tempted to keep it. I will probably sell it though to avoid the temptation of repeating lines from "Crocodile Dundee."
 
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