This is a simple topic. I’m curious to hear which production knives you all consider to be equal to, or better than, the customs or mid-techs they’re based on.
This type of discussion is often subjective, so disagreement is OK. The goal here is fun discussion.
So, knife nuts, which production knives do you prefer over their more expensive counterparts, and why?
This type of discussion is often subjective, so disagreement is OK. The goal here is fun discussion.
So, knife nuts, which production knives do you prefer over their more expensive counterparts, and why?