Hello, new to the forum, and new to vintage knife collecting. Sorry I have pictures of the knives but can't figure out how to put them on. So this is a very long story and I apologize in advance feel free to skip to the bottom and read the bullets. I have been showing horses for 3 years and decided to recently buy a vintage horseman knife as I was planning to use one and bought an old one because I figured the craftsmanship and quality regardless of age would hold up well. I bought a Slater Brothers 5 blade but the blades were thin and the knife was in good shape and I knew I would beat it up and be sad about it. So I bought the Irving Cutlery Co. 7 blade knife because it had a lot of wear and I would be okay with beating it up even further. So along with that knife I carry my crkt because again I don't trust the thin blades. Which leads to my main reasons of reaching out:
-How do I maintain these knives? What products to use and how on the blades and scales?
-How do I care for rust without damaging anything else?
-Where can I find someone TRUSTWORTHY to repair these knives in case I really need it? I am in the Dayton Ohio area.
-Where or who can I buy a vintage horseman knife off of with blades and back spring in good enough shape to use? Preferably a 7 blade but hoof pick and awl is a must. I am tired of riding with and carrying 2 large knives on the daily but find myself using the hoof pick about 6 times a day and the crkt blade 4 times a day. If I had a horseman knife in good enough shape I could stop carrying the crkt.
-How do I maintain these knives? What products to use and how on the blades and scales?
-How do I care for rust without damaging anything else?
-Where can I find someone TRUSTWORTHY to repair these knives in case I really need it? I am in the Dayton Ohio area.
-Where or who can I buy a vintage horseman knife off of with blades and back spring in good enough shape to use? Preferably a 7 blade but hoof pick and awl is a must. I am tired of riding with and carrying 2 large knives on the daily but find myself using the hoof pick about 6 times a day and the crkt blade 4 times a day. If I had a horseman knife in good enough shape I could stop carrying the crkt.