I got one of these knives before they went on sale to the public (I was working with the Co at the time) Now that I have quit, and am no longer selling these things, I think I would be in a good position to give an accurate review, as I have looked at all the competition.
I prefer the ameriware knives over any other knife I have ever used, I used mine hard and having had it for well over 2 years, I can say that I don't care WHAT country the come from or who made them, all I know is that the blade gets extremely sharp and stays that way for a long long time, it is thick enough to not worry about it snapping if it gets caught in something it isnt meant to be used for, and the core is cutting edge made with some extremely hard stuff (I forgot the numbers, but it makes cutco look like lead) the folded steel on either side of the core keeps it flexible.
they are the only knives I use, the only ones I will buy, and this is from someone who personally detests the people who run the company, and thinks that the cookware they sell is very very overpriced.
However, the knives are superb, and while pricey, they are in my opinion a good value
(did I mention that the handles are also plastic impregnated laminated hardwood that is really waterproof, even though I STILL wouldnt put it in the dishwasher)