anyone have both a Boar Spear and the new MAA Winged Spear?
I'm trying to talk myself into one to fiddle with thinking that eventually I could use it to finish off snared wild hog from a safe distance....
My concerns are that the old reliable stand by boar spear while effective might be out classed by the new MAA Winged Spear, but with literally 0 reviews that I can find yet on the MAA Winged, I'm not sure its able to get as sharp as the Boar Spear.... I've seen knife cuts made with the Boar spear that rivaled the best knives I've seen reviewed....and the general thoughts are that its able to get that sharp cause its one layer of roll stamped steel so it effectively IS a knife edge while the MAA as near as I can tell is 2 pieces of steel welded together at the edge and then sharpened after the welded edges are cleaned up....if that's the case it'll always have a thicker edge than the boar spear and never be quite the cutter.....
Any experience with either one would be appreciated!
I'm trying to talk myself into one to fiddle with thinking that eventually I could use it to finish off snared wild hog from a safe distance....
My concerns are that the old reliable stand by boar spear while effective might be out classed by the new MAA Winged Spear, but with literally 0 reviews that I can find yet on the MAA Winged, I'm not sure its able to get as sharp as the Boar Spear.... I've seen knife cuts made with the Boar spear that rivaled the best knives I've seen reviewed....and the general thoughts are that its able to get that sharp cause its one layer of roll stamped steel so it effectively IS a knife edge while the MAA as near as I can tell is 2 pieces of steel welded together at the edge and then sharpened after the welded edges are cleaned up....if that's the case it'll always have a thicker edge than the boar spear and never be quite the cutter.....
Any experience with either one would be appreciated!