I’m looking to buy a knife within this price range to celebrate a significant milestone.
I’m looking for a fixed blade knife that if it were my only knife I could do everything with it. Hunt, cook, cut lemons, cut sandwiches, peel fruits, bushcraft (I won’t ever use it for battoning as I’m against using a knife to baton but that’s neither here nor there), you name it. I’m looking for a high quality steel that will stand up to most situations. Retaining a good edge, tough (possibly able to do light prying), scale & guy fish, cut steak, cut vegetables, cut feather sticks. I don’t want something too small or too large. I think 8.5” or so minimum and 10” maximum. For blade length I’d preferably want 4.5-5.5” and I’m looking for micarta handles.
I’m really liking the Bark River Aurora in 3V and have been impressed with reviews on YouTube. My only concern is that I believe 3V steel may be prone to rusting especially considering how I plan to use it, especially cutting lemons/other citrus fruits.
I’m looking for a fixed blade knife that if it were my only knife I could do everything with it. Hunt, cook, cut lemons, cut sandwiches, peel fruits, bushcraft (I won’t ever use it for battoning as I’m against using a knife to baton but that’s neither here nor there), you name it. I’m looking for a high quality steel that will stand up to most situations. Retaining a good edge, tough (possibly able to do light prying), scale & guy fish, cut steak, cut vegetables, cut feather sticks. I don’t want something too small or too large. I think 8.5” or so minimum and 10” maximum. For blade length I’d preferably want 4.5-5.5” and I’m looking for micarta handles.
I’m really liking the Bark River Aurora in 3V and have been impressed with reviews on YouTube. My only concern is that I believe 3V steel may be prone to rusting especially considering how I plan to use it, especially cutting lemons/other citrus fruits.