Browning, like many "name brands" found associated with knives that are NOT actually making their own knives, sells off the rights to their brand name to different knife manufacturers to make a series of knives on their behalf.
That said, "Browning" knives are typical budget China made mass production knives.
Browning "black label" is their "higher end" lineup of knives.
Some are still made in china, but with higher end materials, others are made in Taiwan, Japan, and even America depending on the model...
I've had mixed experiences with them, both Browning and Black label.
I've gifted quite a few Browning Prisms over the years, a decent budget knife, doesn't hold an edge well (440a), but takes a very sharp one with ease, and their black label line have been overall better quality through and through, (though not 100% qc). Some models have been great, others still left plenty to be desired.
Can't speak on the model in the op, but just food for thought.