I found - and bought - a Camillus 3 blade Bosun Knife with the 1915 Date on the blade. It has a knife blade (4"), a marlin spike, and a spear point blade (1 3/4"). The handle is Horn.
I am wondering how common this knife is nearly 100 years later? What can you tell me about this knife.
Should I clean it up or leave as is? How should I clean it?
Thanks
Dave
(SS-319/ SSB(N) 625)
I am wondering how common this knife is nearly 100 years later? What can you tell me about this knife.
Should I clean it up or leave as is? How should I clean it?
Thanks
Dave
(SS-319/ SSB(N) 625)