Anyone got a good shrimp cocktail sauce recipe? Needing one for friday night and would rather make it myself than buy it off the shelf. Thanks in advance.
Mo
I usually just get a bottle of Heinz Chili Sauce and a bottle of extra hot prepared horseradish. Start by mixing about half of the horseradish into the whole bottle of chili sauce and just go from there...a dash of worcesteshire, or a drop of tabasco might help too.
I just use the following: Chili sauce, prepared horseradish, and Worcestershire sauce. Go easy on the last item, but mix the first two items generously to your liking.
Also, sometimes it's hard to find good horseradish.
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