- Joined
- Nov 20, 2014
- Messages
- 636
Viruses generally dont mutate to a more dangerous/lethal type. Thats counterintuitive to the survival of the pathogen. You can't reproduce and spread if you kill your host too quickly. Gain of function mutations are generally done with things like CRISPR in artificial environments.
Ideally, from the virus' point of view, it would mutate to be even less symptomatic to ensure it can reproduce longer. This is very observable with lots of repeatability in nature.
Lets not (keep) flipping out over news articles, okay?
And just for the record, any time you ever let someone prepare food for you, you've taken a risk with your health and life that definitely could be more debilitating than a bit of a flu.
Didnt stop you, did it? Isn't stopping you now, is it? You like being exposed to pathogens that could make you cough out worms? What about bacteria that can kill a whole room full of people with their farts? Anyone that's taken some food safety courses knows how dangerous food can be, but nobody is trying to ban restaurants (yet).
You've all been exposed to far more dangerous things your whole lives, you've just not been beaten with the fear stick while looking at news articles about them.
Life is risky. Go outside and live or grow a set and taste some muzzle flash. If you've neglected your machine to the point that a flu will kill you that's not my problem- it's yours.
Making everyone else coddle the .3 percent of people that might get really sick by shutting their lives down by force is unacceptable and wrong. You worried? Stay home. Stay inside. Dont wreck my life because you're cowardly and you realized the world isn't the safest place all of a sudden.
Ideally, from the virus' point of view, it would mutate to be even less symptomatic to ensure it can reproduce longer. This is very observable with lots of repeatability in nature.
Lets not (keep) flipping out over news articles, okay?
And just for the record, any time you ever let someone prepare food for you, you've taken a risk with your health and life that definitely could be more debilitating than a bit of a flu.
Didnt stop you, did it? Isn't stopping you now, is it? You like being exposed to pathogens that could make you cough out worms? What about bacteria that can kill a whole room full of people with their farts? Anyone that's taken some food safety courses knows how dangerous food can be, but nobody is trying to ban restaurants (yet).
You've all been exposed to far more dangerous things your whole lives, you've just not been beaten with the fear stick while looking at news articles about them.
Life is risky. Go outside and live or grow a set and taste some muzzle flash. If you've neglected your machine to the point that a flu will kill you that's not my problem- it's yours.
Making everyone else coddle the .3 percent of people that might get really sick by shutting their lives down by force is unacceptable and wrong. You worried? Stay home. Stay inside. Dont wreck my life because you're cowardly and you realized the world isn't the safest place all of a sudden.