- Joined
- Jun 20, 2006
- Messages
- 456
I am posting this info because it took me a while to get here when I was first learning the very basics (still am), this was from a particular seller that doesn't sponsor (I don't think he does, but it's definitely possible and I am too lazy to look right now).
But I have removed references to the seller only keeping the facts. Hopefully this will help someone else move forward a little faster... bold emphasis was added by me.
The main abrasive component of diamond paste is diamond powder. Depending on the grain size of the diamond powder, the abrasive properties of the diamond paste are manifested.
We produce pastes with grain sizes from 0.25 microns to 63.0 microns. In some cases, by order of consumers, we made a paste with a grain size of 125.0 and even 200.0 microns.
When sorting diamond powder, it is impossible to separate the grains with an accuracy of one size (cells of special sieves do not allow), therefore, according to Ukrainian standards, the upper and lower grain values are written. For example, paste 5/3 has a powder with an average size of 4 microns.
The higher the grain size, the rougher the paste. For example, 60/40 pastes are used for rough grinding. Conversely, 0.25 paste is necessary for superfinishing polishing.
The next important parameter of diamond paste is concentration, that is, the amount of diamond powder per 1 kg of diamond paste. We make a paste of three types of concentrations: normal, increased and high. The higher the concentration of the paste, the faster you can achieve the desired result. (note: not sure why you would want medium concentrations... I get high and low...)
The choice of paste always depends on the preferences and experience of the customer. Our increased concentration paste works well with all types of steels. My opinion is that you can start with 5/3 paste for high-quality knife sharpening. In rare cases, very blunt knives (but I don’t think you have one) with paste 14/10. And further move towards a decrease in graininess. And of course, if you want to achieve very fine polishing without a 0.25 paste, you definitely can not do it. (a bit of subjectivity here, but I think he means mirror finishes)
That is, based on my sales experience for knife sharpeners, the standard set looks like this: (here is the progression I have been using with good results) increased concentration of 5/3, 3/2 (or 2/1), 0.25/0.
But I have removed references to the seller only keeping the facts. Hopefully this will help someone else move forward a little faster... bold emphasis was added by me.
The main abrasive component of diamond paste is diamond powder. Depending on the grain size of the diamond powder, the abrasive properties of the diamond paste are manifested.
We produce pastes with grain sizes from 0.25 microns to 63.0 microns. In some cases, by order of consumers, we made a paste with a grain size of 125.0 and even 200.0 microns.
When sorting diamond powder, it is impossible to separate the grains with an accuracy of one size (cells of special sieves do not allow), therefore, according to Ukrainian standards, the upper and lower grain values are written. For example, paste 5/3 has a powder with an average size of 4 microns.
The higher the grain size, the rougher the paste. For example, 60/40 pastes are used for rough grinding. Conversely, 0.25 paste is necessary for superfinishing polishing.
The next important parameter of diamond paste is concentration, that is, the amount of diamond powder per 1 kg of diamond paste. We make a paste of three types of concentrations: normal, increased and high. The higher the concentration of the paste, the faster you can achieve the desired result. (note: not sure why you would want medium concentrations... I get high and low...)
The choice of paste always depends on the preferences and experience of the customer. Our increased concentration paste works well with all types of steels. My opinion is that you can start with 5/3 paste for high-quality knife sharpening. In rare cases, very blunt knives (but I don’t think you have one) with paste 14/10. And further move towards a decrease in graininess. And of course, if you want to achieve very fine polishing without a 0.25 paste, you definitely can not do it. (a bit of subjectivity here, but I think he means mirror finishes)
That is, based on my sales experience for knife sharpeners, the standard set looks like this: (here is the progression I have been using with good results) increased concentration of 5/3, 3/2 (or 2/1), 0.25/0.
