EDC XIII Which knife or knives are you carrying today?

[Dadpool]

I guess it's off to Google to be shocked and dismayed by prices!

I feel like this is a fundamental part of the knife knut experience. I do this all the time...with the same outcome.

 

[TheFactor]

Definitely not done enough for me but then I am not the one eating it.

For some reason when I was younger I loved rare steaks but as I got older now it’s medium rare to medium depending on the cut

 

[The_Knife_Man]

Still breakin' her in... slowly getting better.

 

[tatsu]

 

[Clem Fandango]

I new one for me today. Sharp by Design VoidXL custom. It is a beautiful knife.

This version is without the "void" in the blade and I love it. Great design and action. The blade is a work of art (very very thin behind the edge). I really like the user/worker configuration and finish on this one (it will get used).

I think I'm in love.

 

[RoyalHolic]

 

[ChazzyP]

This PJ Inkosingo finds its way into my pocket on a pretty regular basis-- it's just an extraordinarily simple, well-made, and most useful knife.

 

[K.O.D.]

Thumbstud Thursday!

 

[alliuse]

 

[TenShun705]

And another acquisition from my big homie Seth! That handle on the HDFK is breathtaking Hope everyone’s having an amazing start to their day!

 

[ErocSD]

I think it’s still kicking

Rare my friend, reverse seared in a very hot skillet with butter! The best !!

 

[ErocSD]

Definitely not done enough for me but then I am not the one eating it.

You guys are missing out! To each his own I guess. I worked at Outback in college and I used to always get well done.

I saw all these people eating rare and med rare and decided to try it. I started at Med well and then Medium and Med rare, finally rare with a seared crust.

I've never gone back, even a medium is to too far done for me. You want to let the flavor of the meat shine!!

My wife was saying the steak was too rare for her tonight then she tried it and couldn't stop eating it. She admitted it I was right and it was better rare haha. At least I converted one person.

 

[Pt-Luso]

 

[Edgeoflife]

Dig that Ti/Cru delica!

First steak in the new house, it feels to be almost done with the move haha.........

Looks about perfect to me!

Gorgeous horn on the lambsfoot!

diggin that bm! Snody design?



A quick shot of todays carry in between sons homeschool breaks.

 

[Dadpool]

Carrying my favorite Rick Grimes special today.

I'm a big fan of The Walking Dead (both the show and the comic), and it's fun to watch their knives come and go on the show. Rick's toted a wide range of knives over the years, including some pretty subpar ones -- but the G10/waveless Bad Monkey is the best of the bunch.

Season 6, episode 15

 

[K33ncutter]

 

[GuestWho101]

 

[ktataragasi]

I was doing a one month carry of my Bugout and made I made it 24 days....

But then this showed up today during lunch:

It's my first Spyderco and I am looking forward to trying this out and putting it through its paces. I am also looking forward to see what Maxamet is capable of and how it might patina over time. It came shaving sharp so I have high hopes already. The thumb hole and compression lock will take some getting used to from thumbstuds and flippers.

 

[Kaizen1]

I new one for me today. Sharp by Design VoidXL custom. It is a beautiful knife.

This version is without the "void" in the blade and I love it. Great design and action. The blade is a work of art (very very thin behind the edge). I really like the user/worker configuration and finish on this one (it will get used).

I think I'm in love.

Love my SBD knives

 

[WValtakis]

Love my SBD knives

That Arch Nemesis gets me every time... I just love folding dagger designs