Fiddlebacks and Food

That would be good in the morning with coffee. Now I have gotten hungry........again.
insert your own Fiddleback here
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I just picked up a Traeger. I smoked a ribeye roast for 3-1/2 hours and then seared on my cast iron.
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wowww. i could look at that ribeye all day. what is the knife? hard to tell from the angle. she's purty too. :rolleyes:;)
 
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