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Discussion in 'General Knife Discussion' started by BellaBlades, Oct 25, 2018.
No. 8 and cheese, just good friends
Vintage Officier Suisse and Salvadoxican tacos
Sometime you gotta try the patty melt with sauerkraut and grilled onions at Burger Me (in Truckee, near Reno NV)
With Sandrin dellatorre (tungsten carbide blade)
First day of my diet.....
Dieting is tough! Harder than cutting sisal rope with a dull SAK!
That'll put instant patina on your blade!
Its gonna do some damage to my digestive tract too, but it was worth it!
Leftover for lunch
Grilled Mahi Mahi tonight with my private recipe marinade.