- Joined
- Oct 26, 2014
- Messages
- 73
How will this perform for stock removal?
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
It's a start, I had a similar one and it worked decent enough for my first few knives. Limited selection of belts available. I would probably spend that money on some decent files and sand paper instead. They will last longer and still be useful down the road once you have quickly outgrown the 1x30
What belts would u recommend I got 40 grit 80 grit and 150 grit I'm thinking 40 grits for 90 degrees angles all around to make my blank and 80 grit on my bevel I'll use a jig and 150 for just some light polishing on the bladeI have been having pretty good luck with mine. I'm on knife 15 now and am finding it to cut blades and scales nicely. Can't wait until I get around to getting or making a full size grinder of course but still learning lots with what I have! I grind blades clamped to a piece of angle iron and use the table adjustment to dial in the grind. Oh, and be sure to get a file guide... essential for getting clean/even plunges with this grinder.
Good quality belts are important- I went through a bunch at first that had bumpy seams which caused a lot of problems.
For grinding blades I use:
Blaze 60 grit for roughing the profile, 120 for cleaning up the profile. Then back to 60 for making the initial grind of bevels, and finishing with 120. Heat treat. Back to 120 to clean up grind. Then Norax #U264 100x, 45x, 15x. I go to 5x if I plan to polish to mirror with leather strop. Lately though I have been using the scotchbrite very fine belt for a satin finish so stop at 45 or 15x.
With a little looking around you will find you can get most good belts in the 1x30 size. Don't forget to get a leather belt for final sharpening and polishing.
You'll want to go to at least 220 or 400. 150 is a pretty rough finish.
I wouldn't attempt to finish a blade on the HF 1x30. I've only got one blade under my belt, I did like StuNY suggests but with the belts HF had in stock: 40 grit to clean up the profile and rough the bevels, then 120 to clean up the bevels, heat treat, 120 to get the bevels cleaned up again. Then went at it with 150/220/320 hand sanding (on the bevels).
I wouldn't want to use the 1x30 for the profile from scratch. The HF portable band saw makes quick work of rough cutting the profile. Yay for crap tools!
Thanks for the tips I'm gonna use a combination of what you did and stuny thanks for all the great tips guys. And crap tools yes haha. But I'll be able to make it look sexy with some kirinite it makes anything look good. And my friends who know nothing about knifes will buy any day ha. But I'm looking forward to improving my quality with the methods suggested anything beats then my frost attempt with a bench grinder hand Made forge and files. I'll definetly be able to make a better knife then before with all the stuff I ordered.
I believe that there are several issues with this post directly. First of all tools don't make the knife, we do. I could walk into Nick wheelers fully set up shop, and will never stand a chance of making knives on his level. Second, there have been many excellent knives made for hundreds of years with what amounts to basic hand tools. Thirdly you should not be content to sell sub par knives to people who do not know anything about knives. I find that not only misguided but also offensive and shady. Sure, there are people who do that and make money, but it is that same group of people that give custom knives a bad name. They blur that line that people don't understand between home made and hand made. It's people like that with that mind set that hurt us knifemakers that care about providing the best possible product we are able to build.
I used one for my first 55 knives.
If I get my grades up I might get some liner from my grandma which I could but a sears withI have one, but it's on kydex and sharpening duty. Its the best knife sharpener in the world.
To be honest, I'd save my money and get a 2x72 machine if you want to take a serious crack at knifemaking.