- Joined
- May 10, 2016
- Messages
- 110
I see that you can order Hitachi blue and Hitachi white steels from places like dictum and workshop heaven. My question is why don't more US knife makers use this steel? I rarely see anyone selling knives with that type steel.
Im just asking because I am interested in that kind of steel. Thanks for any info.
Im just asking because I am interested in that kind of steel. Thanks for any info.