I've made a handful of knives and am still learning but also having pretty good success. I have no direction when it comes to prepping a steel surface for gluing as well as prepping the micarta I'm using. What I've been doing is trying to rough up the steel with a low grit (60-100) belt on the grinder and doing the same on the glue side of the micarta. Other than that, I don't really know what is normal and accepted. I ask because I gave a knife to a friend and he dropped it. And the scales popped off. He said he's been using it for every kind of cooking at home so I guess he's happy with the cutting quality. But breaking is obviously unacceptable. I'm using a two part glue from a knife making company, and I'm using usually 1 or 2 pins. One more question: Is gorilla glue any good?
Thanks in advance,
Rusty
Thanks in advance,
Rusty