Kershaw Oso Sweet

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Nov 1, 2004
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I've had a few people ask why I don't do a review on the Kershaw Oso Sweet. It's an inexpensive folder, made by as good company, so why not? Well, to be quite honest, I just plain didn't have one. The Oso Sweet that I have now was purchased a few months ago, and the one shown in this review belongs to Mrs. JNieporte (who doesn't carry a knife).
The Oso Sweet was Kershaw's first SpeedSafe model to be made in China, and it carries the low price tag of $20-$25. Model number is 1830, and the Oso Sweet weighs in at 3.9 ounces (website descriptions say 4.2 ounces).

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The Handle: The Oso Sweet is 4-3/8" long when closed and is 7/16" thick without the pocket clip. It's constructed of nested 410-series stainless steel liners, one skeletonized, and black Zytel scales. The scales have a fish-scale pattern to them, and I like them. Torx (T-6) screws hold the handle together, while a T-8 screw acts as the blade pivot pin screw.

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The pocket clip is stainless steel and is polished; it carries the Kershaw logo stamped in. It's positionable for tip up or tip down carry, right-handed only. Retention in the pocket is great, although tip-down rides lower than tip-up. The clip is held on with two T-6 screws.
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Showing the butt end, including pocket clip placement, lanyard hole, and the bolts that the handle screws go into...
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The back of the handle is a black Zytel backspacer, and it's not an open build. The backspacer is ridged nicely; however there is no jimping on the thumb ramp.
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The Oso Sweet is a liner lock, and at first I thought mine was a defect; it just looked too bent.
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After looking at all of the samples at my local knife store, I noticed they all look like this and it's normal. Lock-up is solid, with a nice steel blade stop pin in the back. The liner is jimped too, which helps. Unlocking the knife is easy due to the liner sticking out just far enough; this is what you call a nicely-executed linerlock.

In use, the Oso Sweet is very comfortable. It rides low enough in your hand that controlled cuts are easy.
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Usually, this means a bulky knife. With the Oso Sweet, you get a smaller package with a full-size blade.
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Continued below...
 
The Blade: The Oso Sweet uses a blade of AUS-6 stainless, heat treated to 55-57 on the Rockwell scale. It's satin finished and 3-1/4" long. The blade is also 1/8" thick and is hollow ground.

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Mine came pretty sharp, but needed a stropping to cleanly slice paper. I haven't used it enough to comment on edge retention, but the one my wife has (the one posing for shots in this review) gets used frequently and touch-ups are about once a week with EDC.

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In all, I like the Oso Sweet. Carry time will give me more to comment on, but it's extremely comfortable and very easy on the wallet. Kershaw really got it right with this knife, and it shows that you can mass-produce a quality assisted opener.

Next to a Byrd Cara Cara for size comparison...
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The Oso Sweet is a nice folder that gives you large-blade cutting performance in a small package. Try one out if you haven't; they're pretty under-rated.
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Great review and photos throughout. That is one sweet knife. It has excellent ergonomics and opens FAST!
 
One BIG flaw however. No safety! And it is easy and prone to opening in your pocket. The flipper is sensitive and deploys the blade with ease so I'd say it could be dangerous. IF you sit down with this knife in your pocket BE CAREFUL. If this knife had a safety I'd rate it a solid 4 out of 5 stars. No safety I have to give it a 2 sadly. I'm not a safety nut, many blades don't need it but this one definitely does.
 
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