- Joined
- Jan 4, 2014
- Messages
- 75
I want to mnow if anyone uses a Mora for their main survival knife. If so, then please include the model name.
I don't necessarily own a "survival knife" but I use my companion to baton all the time, even split wood with it and I'm talking logs. Non HD carbon blade companion.
The 1 is a full length stick tang. I'd just rehandle it, and then it's custom!
To be honest with you I have owned a few Mora Knives, and they are not survival blades IMHO. Bushcrafting blades? Sure why not. However a Survival blade means there is good potential that you could need to use it for more unconventional use and Mora's are neither full tang or good at unconventional use. Ask me how I know, well out of the 10 of them I have owned only 1 is still in one piece because it is in my kitchen drawer where it belongs.
With that said, if you feel good about a Mora being your primary blade then I would suggest the Robust or Bushcraft models, the Companion is not very suited for heavy use.
Good Luck, and never ever go off of what you hear on the web, personal use, trial and error, and your own judgement will determine what will work best for you.
.33.3.You're going to have to detail your unconventionally heavy use to convince me it is the knives, and not yourself, which is the problem concerning Mora breakage.
.33.3.
Have you ever tried to pry your dinner out of a log? Have you used your Mora as a step? Digging with the Mora? Spear fishing with a Mora? Cut down a widowmaker with a Mora?
Unorthodox methods may be required of a "survival blade" in no way, shape, or form, can a Mora live up to the standards of even the lowly KaBar, let alone a full exposed tang knife. The physics just are not there to make a smaller non-full tang knife out perform an overbuilt tank. With the exception of slicing generally due to the difference in blade thickness, but not always 100% true.
A mora could be depended on as your primary knife if and only if it was part of a kit including a heavier duty cuting tool like an Ax, Saw, or Machete.
Unconventional and unorthodox use is hard on any tool, and generally the users fault, in my case yep I broke a crap ton of Mora's. I also discovered for the tasks I expect a knife to do, I need more knife. Now I have more knife, but I still use Mora knives only in the kitchen where I feel it really excels. They work wonders when butchering a Mule Deer, or the slicing of veggies and fruits.