- Joined
- Oct 11, 2001
- Messages
- 3,649
Very cool and great story Rob. I previously went by the name "R. Johnson" and I did lose a Northfield knife at one point. I honestly never thought I would see it again.
Well you know the saying Mike, finders keepers....Very cool and great story Rob. I previously went by the name "R. Johnson" and I did lose a Northfield knife at one point. I honestly never thought I would see it again.
You did good with that surprise knife, I too like to take that kind of gamble from time to time. Pleasantly surprised.
Well you know the saying Mike, finders keepers....
Thanks
Nice old knife, Rob!! It could easily be from the first iteration of Northfield - Un-X-LD, ca.1858 to 1918. Interesting that Northfield was established about the same time as Empire, and both in Connecticut!!
Quite a wave of English cutlers "came over" at that time!!
And both very nice examples my friend. I would be proud owning those - the Bone on both Knives are simply gorgeous!
Spectacular, rock, the bone on the first one is just perfect! Are they 3-5/8?
Santa showed up on Christmas Eve with an interesting old knife, and if I'm correct in my research, it's a centenarian.
A toothsome 3 1/4" sleeveboard whittler.
Looking at the tang stamp, I wasn't sure of the name "Corto"? but surmised that E.Tuna might be an abbreviation for Eskilstuna, the cutlery center of Sweden. That made sense, since those stovepipe kicks don't look American made. Spending a quiet Xmas morning going down the Google rabbit hole led me to the name C.O.Ryd (Carl Otto Ryd 1855-1918) who produced knives in Eskilstuna between 1876 to 1918. This folding knife is especially rare, because it's one of the few of its era to not have a corkscrew.
It's in decent condition, and I'm quite pleased to have it. Merry Christmas to all the Old Knife Knuts!
Beautiful old whittler Rachel Nice toothy covers and in very good condition
Merry Christmas !
Santa was good to you Rachel!!
Joyeux Noël!!
Thanks, guys! Analyzing seller's blurry photos and vague descriptions is always a gamble, but I had a good feeling about it. I've been using oil and toothpicks to clean a lot of black crusty stuff from the inside of the springs and it's getting some snap back to all three blades.What a great old Whittler r8shell, I love those Whittlers where the Spine gets so Thick at the Pivot end to match the two Springs! Stovepipes I really like - always have! Ivory makes it something special as well.
Love the way the main blade in that pattern has such a thick stock at the tang and is ground so nicely for the edge.Santa showed up on Christmas Eve with an interesting old knife, and if I'm correct in my research, it's a centenarian.
A toothsome 3 1/4" sleeveboard whittler.
Looking at the tang stamp, I wasn't sure of the name "Corto"? but surmised that E.Tuna might be an abbreviation for Eskilstuna, the cutlery center of Sweden. That made sense, since those stovepipe kicks don't look American made. Spending a quiet Xmas morning going down the Google rabbit hole led me to the name C.O.Ryd (Carl Otto Ryd 1855-1918) who produced knives in Eskilstuna between 1876 to 1918. This folding knife is especially rare, because it's one of the few of its era to not have a corkscrew.
It's in decent condition, and I'm quite pleased to have it. Merry Christmas to all the Old Knife Knuts!
Yeah, it would be like a wedge if it weren't so well tapered. I also love how deep the nail nick is, right below the swedge. So many well executed functional details.Love the way the main blade in that pattern has such a thick stock at the tang and is ground so nicely for the edge.