Please school me on the vintage S&W 6010 model Bowie knife...

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I've seen these vintage S&W Bowie knives being sold online in the past, but I never bothered looking into them... Well, that is, until now.

I placed an order for one yesterday after having learned a little bit about them.
This is what I've learned thus far...

During the early 1970's, S&W was looking at possibly getting into the knife business.

They hired Blackie Collins to help them with designing knives.

They used what they called a modified 440 stainless steel for blade material. Some say it's 440A, others say 440C... I dunno πŸ€”

The 6010 model had a forged steel blade.

The handle material that they called "Wessonwood", was basically a laminated wood like Buck used for so long on their Buck 110. In other words, something like Diamondwood.

The pommel and guard are brass.

Blade stock was about 1/4" thick, and stick tang was made wide.

Blade length was about 6".

The 6010 Bowie knives were made in house, not farmed out to an outside source.

The hand fitted guards were finished by having a bead of solder placed at the base of the blade's ricasso to guard connection, (like what one sees on Randall Made Knives).

About 15,000 model 6010 Bowies were made during the early to late 1970's... Or did they go into the 1980's?

Okay, that is what I have learned thus far.

I noticed some of the 6010 Bowie knives had their year of production stamped in to the blade as part of the stamped in S&W logo.
But, the specimen I ordered, based on the online photo of it, does not have this date stamped in to it. Would this mean it was an earlier piece that maybe predates them having the date stamp, or is it a later model that maybe they started dropping the date stamps on?

What year were they discontinued?

What is the definitive on the steel used... 440 modified being 440A or 440C?

I'm basically interested in learning any tidbits of information anyone here can share with me pertaining to these knives.
They surely look 1970'ish in style, but all the sudden I found them interesting enough to want one, and hence my placing an order yesterday for my incoming specimen.

I want to give my thanks in advance for any info about this product and it's history that you can share with me πŸ‘πŸ˜ŠπŸ‘

It would have been nice if the vendor was listing the knife with original factory box and paperwork, but it was sadly not part of the deal. Here are a couple pics that were on the vendor's website of my incoming S&W Bowie knife...

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I see that the leather sheath has some tarnish on it's brass components, I will not leave that be. It will get cleaned off and then receive some TLC'ing by my applying a coat of Renaissance Wax to the brass and leather 😊
 
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Suspect that you may now be the resident expert on these.😁
Yeah, I was afraid that would be the case, lol! πŸ˜…

I had seen them before, but they definitely have a bland look about them, so they didn't interest me. That means I didn't bother exploring more about them.

But, my reading about them yesterday was the first time I realized that they were actually done in house by S&W at one of their facilities. That caught my interest, since firearms manufacturers in modern times usually only have their brand placed on knives made by other companies.

Further reading about they having been made with forged steel blades by S&W, was another thing that I found pretty cool.
I think the final thing I discovered about them that sealed the deal for me to order one, was that they also took the time to solder seal the guard to the blade, effectively sealing the tang from debris and liquid. My Randall knife is the only knife in my collection that has that done to it.

So, it really sounded like a really solid effort put out by S&W to make a quality knife.
I think what always turned me off from being interested, was it's bland appearance... Especially it's generic looking brass guard and pommel, and the use of a laminated wood for the handle.

I guess my learning about it's quality aspects yesterday, made me look past the turn-offs I felt about them.

I found one that had it's box and paperwork on the bay online auctions, but it was selling for something like $450, where as the one I have coming was through an online dealer for $200.
Although I would have paid a bit more of a premium to get the original box and paperwork, (let's say $50 more), I couldn't rationalize paying $250 more for it.

So, the $200 will get me the knife and it's sheath, but not with box and paperwork.

I did find a company online that deals in selling vintage gun and other catalogs.... Not repros, the actual vintage prints.

They had exactly one S&W knife pamphlet mini catalog, it being for 1977.
It cost $8 + $3 for shipping, so I went ahead and ordered it to see what kind of info I can obtain from it πŸ‘
 
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I have a couple of old school S&W knives designed by Blackie Collins. They are quality knives that in my opinion are underappreciated. I have the folder and two of their skinners. I thought the steel was 440C. The skinner was supposed to have been manufactured by Alcas for Smith and Wesson as I remember.
 
I have a couple of old school S&W knives designed by Blackie Collins. They are quality knives that in my opinion are underappreciated. I have the folder and two of their skinners. I thought the steel was 440C. The skinner was supposed to have been manufactured by Alcas for Smith and Wesson as I remember.
Yes, I read that some models were outsourced, the knife I speak of, (the model 6010 Bowie), was one of their in house made models.

I think they are under appreciated because of a lack of curb appeal.
I have some laminate wood on other knives that is very attractive. But, based solely on the picture of my incoming knife, they sure didn't seem to offer a nice looking laminate on these knives. And, again, that bland looking pommel and guard... I don't get it, smh.
I mean, they seemed to put some good effort in making these knives, but missed the mark on that curb appeal thing... Just my opinion, of course, but I believe the visual appeal of a knife is a big part of a knife's selling point.

By the way, when I say bland, I really only mean the handle portion of it, because I find the blade itself to be very pleasing πŸ‘
 
Some notes I have handy on them -


1972 - 1983 or so is considered the year range for them. I've always heard these were 440c, and the early promo stuff mentions it as well.

Folding hunter Model 6060; Drop point folding blade 3-1/2” long with an overall length of 8 β€œ weight is 7-1/2 ounces 35,000 made.

Fisherman’s fillet Model 6040; Brazilian Rosewood Handle with full tang and 6-1/2” blade, Overall length is 11-5/8” weight is 5-1/2 ounces. 4,500 made.

Fisherman Model 6050; Rosewood Handle, 5-1/2” blade overall length is 10-1/2” weight is 5-1/2 ounces 4,500 made.

Skinner Model 6070; Dropped Point blade, 3-1/2” blade overall length is 7-5/8” weight is 6 ounces, 15,500 made.

Survival Model 6030; Double quillion cross guard for protection, has a hollow handle cavity for emergency equipment, 5-1/2” blade with an overall length of 10” weight is 10 ounces. 17,500 made.

Outdoorsman Model 6020; This Model has an Emergency equipment cavity in the handle, with a protective knurled brass end cap. 5-1/2” blade with an overall length of 10” weight is 10 ounces . 13,000 made.

Bowie Model 6010; Traditional Bowie style blade configuration, This Bowie has a 6” blade is 10.5” overall and weights 13 ounces. 15,000 made. Second model With brown handle, left over from Tex. Ranger production.

Missouri Highway Patrol Bowie: 750 sold w/revolver.

Texas Ranger 5-1/2” blade, 8,000 sold w/commemorative Model 19s; an additional 12,000 sold individually. 1972. 2) β€œOne Riot, One Ranger” etched blade scene w/Texas Ranger Bowie, 3) Special etched Ranger scene, 100 made by dealer.

Kit knife To be finished and assembled by owner, serrated spine, never authorized for sale by S&W.
 
Some notes I have handy on them -


1972 - 1983 or so is considered the year range for them. I've always heard these were 440c, and the early promo stuff mentions it as well.

Folding hunter Model 6060; Drop point folding blade 3-1/2” long with an overall length of 8 β€œ weight is 7-1/2 ounces 35,000 made.

Fisherman’s fillet Model 6040; Brazilian Rosewood Handle with full tang and 6-1/2” blade, Overall length is 11-5/8” weight is 5-1/2 ounces. 4,500 made.

Fisherman Model 6050; Rosewood Handle, 5-1/2” blade overall length is 10-1/2” weight is 5-1/2 ounces 4,500 made.

Skinner Model 6070; Dropped Point blade, 3-1/2” blade overall length is 7-5/8” weight is 6 ounces, 15,500 made.

Survival Model 6030; Double quillion cross guard for protection, has a hollow handle cavity for emergency equipment, 5-1/2” blade with an overall length of 10” weight is 10 ounces. 17,500 made.

Outdoorsman Model 6020; This Model has an Emergency equipment cavity in the handle, with a protective knurled brass end cap. 5-1/2” blade with an overall length of 10” weight is 10 ounces . 13,000 made.

Bowie Model 6010; Traditional Bowie style blade configuration, This Bowie has a 6” blade is 10.5” overall and weights 13 ounces. 15,000 made. Second model With brown handle, left over from Tex. Ranger production.

Missouri Highway Patrol Bowie: 750 sold w/revolver.

Texas Ranger 5-1/2” blade, 8,000 sold w/commemorative Model 19s; an additional 12,000 sold individually. 1972. 2) β€œOne Riot, One Ranger” etched blade scene w/Texas Ranger Bowie, 3) Special etched Ranger scene, 100 made by dealer.

Kit knife To be finished and assembled by owner, serrated spine, never authorized for sale by S&W.
Much thanks for that info, Sir! πŸ‘πŸ˜ŠπŸ‘
 
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Jimbo whered ya dig up all the info on it from? just Google searching or.......?

like the look of it. thick stock looks good on it. rat tail tang aka randall model 1 maybe?
 
I went onto a bunch of sites that Google lead me to, but I was hungry for more answers.
I ran into a photo of the tang on the S&W 6010, and it's quite the stick tang... Very wide. The end gets thin for threading. I also read that it was epoxied in, so it does not rely on the threaded on pommel to much, if at all, for it's solidity.
 
I bet some tasteful chisel engraving on the guard and pommel would make it pop. Course it’ll also add considerable to the cost unless you were an engraver yourself. Just thinking.

Anyways. It’s pretty cool. Thanks for sharing. What, if anything, do you do to arrest the growth of verdigris under the brass fixtures on a leather sheath?
 
Without actually removing the snaps, I don't think much can be done, imo.
I usually take a substance like Flitz and clean the brass to any area that can be reached. Then, I sometimes take some mineral oil and clean the nasty off of the leather best I can. I know some frown on the mineral oil thing, but I make the exception if I am trying to remove the green stuff, (verdigris).
This time around, once I get the above knife, I may try the Renaissance Wax treatment on the entire sheath, once I clean off the tarnish on the button snaps.

As for the engraving idea, if I had that personal skill, I would likely do just that.
But, since I don't have that skill, I'll be leaving the knife in it's factory form.
 
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Jimbo whered ya dig up all the info on it from? just Google searching or.......?

like the look of it. thick stock looks good on it. rat tail tang aka randall model 1 maybe?
Okay, I was able to track down pics of the S&W 6010 Bowie knife's tang, and it's surely a beast of a stick tang...

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Looks great! Is the grip pretty chunky or just an optical illusion?
I have not received my specimen yet, so I really don't know. But, based on the pics, I don't think the overall girth will feel that bad, except maybe for the smallest of hands.
 
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I received my 1970's vintage Smith & Wesson model 6010 Bowie today.
Here again are the couple pictures of it from the vendor's website I purchased it from...

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As the above pics show, the leather sheath had some age issues setting in. The brass button snap had tarnished, and the leather needed a little bit of TLC.
Well, I removed the tarnish on the brass button snap and polished it back up. I then gave the entire sheath a coating and buffing out with Renaissance Wax...

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The knife looks pretty cool in hand! 😊
The pics below shows the bead of solder that S&W did on these at the base of the ricasso. It not only attaches the blade to the guard, but also seals the tang off from debris and liquid. Nice! πŸ‘

The knife looked very minty right out of the box, but a slight amount of light brown tarnish was on it's bolster and pommel. With very little effort I was able to get them properly gleaming again. I then gave the entire knife, (blade and handle), a full treatment of Renaissance Wax.

She's now ready for more decades of representing Smith & Wesson's Bowie knife of the 1970's.
πŸ‘πŸ‡ΊπŸ‡ΈπŸ˜ŠπŸ‡ΊπŸ‡ΈπŸ‘

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I love everything about it.
Wonderful vintage knife in an outstanding condition.
Congratulations.

Thank you!

I never knew that Smith & Wesson had actually dabbled in making knives.
I find it quite neat to now have added one into my collection πŸ‘πŸ˜ŠπŸ‘
 
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