- Joined
- Aug 27, 2004
- Messages
- 2,523
Most of you know that I have made a few knives from old spring tyne cultivator blades. I have shown/sold them here as "Plow I, Plow II, Plow III, ect.
I had a potential buyer ask how this compares to say "1095". The simple answer is........ "Darned if I know". Another question that frequently comes up is "What is the steel composition? The simple answer is......... "Darned if I know".
So, just for grins, I took a pretty well used kitchen knife that I made from this stuff about a year ago and tried it on a genuine U.S. clad quarter. I put the quarter on a wooden plank, then used a wooden mallet to hammer through it.
Results.......... Little, if any edge damage. A quick once-over on my edge pro with the polishing tape brought everything back-up-to-snuff.
I must qualify the above by saying that I don't recommend using unknown steels, and, if a customer says that he is cutting quarters with one of my knives, I would have to say that "abuse" may be in order.
Just thought I would share (cause I was slightly impressed) .............. Robert
I had a potential buyer ask how this compares to say "1095". The simple answer is........ "Darned if I know". Another question that frequently comes up is "What is the steel composition? The simple answer is......... "Darned if I know".
So, just for grins, I took a pretty well used kitchen knife that I made from this stuff about a year ago and tried it on a genuine U.S. clad quarter. I put the quarter on a wooden plank, then used a wooden mallet to hammer through it.
Results.......... Little, if any edge damage. A quick once-over on my edge pro with the polishing tape brought everything back-up-to-snuff.
I must qualify the above by saying that I don't recommend using unknown steels, and, if a customer says that he is cutting quarters with one of my knives, I would have to say that "abuse" may be in order.
Just thought I would share (cause I was slightly impressed) .............. Robert