Wolverine666
Gold Member
- Joined
- Dec 7, 2009
- Messages
- 6,641
I don't own any knives with black coated blades. But I think I'm going to order a couple soon. I just don't know what exactly the pros and cons are of coated blades (aside from the obvious : dark blade means a less conspicuous knife to carry and use).
But what are some of the other pros? And what are the cons?
But what are some of the other pros? And what are the cons?