- Joined
- Jul 21, 2024
- Messages
- 8
Just curious if anyone here has done a sandblasted finish and how does it hold up? I know there is a variety of finishes, but I was interested in going for that more matte look. You still have to make sure your previous grit marks are gone. I went up to about 320 grit with hand sanding to get rid the scratches which was not the most efficient, but it worked, and when I got a nice even finish I sandblasted it. It came out really nice and the knife I did it on seems to still have a decent level of corrosion resistance. It is a Vintage 42S Chicago Cutlery 8" chefs knife that I found at D.I. and was really beat up. It had a good number of decent sized nicks on the edge, as well could tell the knife had been through the dishwasher a lot because of how swollen the handle was. It was more than 1/16" above brass rods and the tang. I sanded it all down, took off all the sharp edges and made nice smooth transitions. I rounded the spine and choil, sharpened it up, reground the primary bevels, and then applied a nice tung oil, mineral oil, coconut oil, and beeswax finish to the handle. The scratches on the sides are from me accidentally hitting it with the edge of my abrasive belt when I was working on the handle. I am curious if this might work as a good finish for other knives. I also thinned it and brought up the primary bevel. Thoughts?
Here is the knife:
Sincerely,
JS
Here is the knife:
Sincerely,
JS