M :
What steels do you mean when you say high alloy?
Stainless mainly, I have not tried grinding any of the other alloy blades as rough hones and such as the edges on them are too refined and they would suffer an extreme performance loss if honed in such a manner. I might look at this in more detail as I restore old used blades.
I would think the shape (grind) and the hardness would effect how well a knife sharpens on "found" stones as well.
Hardness is not as critical as alloy content. 1095 for example grinds very easily as compared to 440C even if the 1095 is much harder. Of course given the same steel, as the RC is dropped it will be easier to grind away, but also it will tend to suffer more impaction damage and thus require more work in the first place.
As for grinds, well I would not want to try and freehand a convex grind on a rock but that is just because I find that difficult on any flat hone. Any flat grinds should be ok. In regards to angle and such, that doesn't effect sharpening except by influencing how much damage the edge takes and thus how much work needs to be done.
Of course if you have not done a lot of freehand sharpening then you may find it difficult to sharpen on a rock if the angle is different than what you naturally tend to use, but you would have the same difficulty when using a benchstone.
And that is all flat rocks are, they are just the lowest quality benchhones you can get. Even the quarry rocks that are so poor that any decent Japanese craftsmen is likely to throw them away in disgust rather than shape a waterstone out of them , will be far better than any rock you are likely to find.
As well, based on my experience, the amount of work that it would take to reduce a quality blade down to such a level that you could improve it on a flat rock is well beyond a trip. You are talking an extended stay, or doing something in the short term that is very damaging to the blade, like digging in rocky soil or leaving it exposed to a very harsh enviroment, like salt water for long periods of time.
For long term stays I would investigate means of sharpening like using very fine silt combined with a rock that you have lapped flat. It is the eveness of the abrasive that is of primary importance. Even a small flaw in a hone can tear up an edge and leave large scores which not only reduce the performance but weaken the edge.
Can honing on flat rocks be done? Well yes, but I see it as akin to practicing cutting with a lawnmower blade as compared to a decent machete / bowie / whatever. You will get the job done, but it is far more difficult than with a decent tool.
The same skills that you would use on a decent hone (stroke control, cleaning when required, lapping to flatten and remove damage) are identical that you would use on a flat rock so just practice those. If you can freehand well on a quality hone, a flat stone will pose no problem, and just give a lower quality edge in a much longer period of time.
-Cliff