91bravo
Gold Member
- Joined
- Jun 29, 2008
- Messages
- 25,957
Man, that is some excellent work!
That's a beauty!
You do make a damn fine sheath sir!
I've been more than happy with every sheath I've ever gotten from you.
Not only do they look good, but the quality is top notch and they're definitely "lifetime" built.
Thanks again Warrior! She has been de-virginized! Excellent chopper and more neutral handle position when batoning.
Just cut myself; got little souvenir from my 11, straight to tha bone.seems I need to be more careful when playing with knives.
Actually...yes, I had to, I lacered the bone and tendon. [emoji52]Did you go to the hospital?
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Thanks man!!!Hope you heal quickly
Nice looking job on those scales, TJ....I'm thinking about doing my 17 in blackout....it's got KB stock Micarta, so a little dye job and I'd be done! As for other family members using "my" knives, I've given up....no one dries them after washing, or uses the appropriate blade for the task (i.e., using a very thin edged Nakiri vegetable knife to cut chicken - off the bone!), or anything else I would consider abuse/willful ignorance....I just shake my head and keep them sharp. The only other solution would be to put them under lock & key and make people sign them out.....which would surely get me labelled as a total knifenutbag.
Don't know - - but I'm totally open to suggestions, as it's only in the "idea" stage....(I haven't done any research yet). I'd take a less black and more colorfast dye over a deeper black that bleeds. What say ye, maker-'heads? What's a good, colorfast, black dye for stock KB Micarta?Thanks Mike!
That must be why I haven't picked up a Nakiri yet...
Using RIT or leather dye?