The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
I've used mustard, apples, pickle juice, to force a patina. It keeps rust from forming on a carbon blade.
A little independant research on the forums and google should provide you with an abundance of answers on this aspect.does it only work on carbon steel? and why does patina form, and not iron oxide?
does it only work on carbon steel? and why does patina form, and not iron oxide?
i'm suprised it didnt melt your bladeStripped my BK7..... Used Sriracha hot sauce to lay down the tiger stripes.... Works great.
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i'm suprised it didnt melt your blade. that is some hot sauce. a bar i used to go to put that stuff in drinks. only a few people that came in would use it on food.
did you do a vinegar etch after the hot sauce?
Anybody done a urine patina?? I had a bucket of urine ready to go any my wife yelled at me. I found that boiled vinegar gives a very dark patina, and seems to not have worn off very much.