- Joined
- Jan 15, 2007
- Messages
- 554
I'm 5'-10".
I prefer the 32" handles over the 36" for all-round chopping usage--felling, limbing, bucking. To me this length is more easily used in the tighter quarters especially when limbing. Also the axe will typically have a better balance point with the shorter handle. I will give up some leverage for the better control of the shorter handle. It also seems that most competition choppers are using shorter handles.
Only for a dedicated splitting axe might I prefer the 36" and then it might as well be a straight handle, but I typically do most of the splitting with a maul since we often have some twisted grain mixed in which does not split well with an axe. I like one-swing splits as often as possible and an axe does not get this for me. When using the 32" for splitting you can also use a bit higher chopping block and I also like this length better for making kindling. So again, in most usages I still come back to the 32" as my preference.
So what is your preferred handle length and why?
I prefer the 32" handles over the 36" for all-round chopping usage--felling, limbing, bucking. To me this length is more easily used in the tighter quarters especially when limbing. Also the axe will typically have a better balance point with the shorter handle. I will give up some leverage for the better control of the shorter handle. It also seems that most competition choppers are using shorter handles.
Only for a dedicated splitting axe might I prefer the 36" and then it might as well be a straight handle, but I typically do most of the splitting with a maul since we often have some twisted grain mixed in which does not split well with an axe. I like one-swing splits as often as possible and an axe does not get this for me. When using the 32" for splitting you can also use a bit higher chopping block and I also like this length better for making kindling. So again, in most usages I still come back to the 32" as my preference.
So what is your preferred handle length and why?