what kind of blade length do you guys and gals like for a knife destined for kitchen duties?
you win3 cubits.
that's all I need for inspiration. Now that I'm done drawing up something new and moving on to modeling, it's time to get back to the cutting board with a kitchen knife pattern
I really like that one, it is a thing of beauty. One of our better efforts. I wonder if it will get some press in Blade magazine next month?
Something with a straight handle. Like a kephart.
A detailing knife Mors would approve of.