Yup. 5 minutes.
Before you mill your guard slot, make sure your blade is profiled, ground and nearly finished to the point where you may only need a few touch-up strokes by hand. The main reason to do this is to make sure the slot dimension is going to be correct. Too many times have I milled my slot and then set about to grinding, HTing and rubbing the blade only to have the slot be too wide now when I go to assemble it.
Ideally, a nice firm slip-fit is the best way to set up a milled guard slot, but we always can't have a perfectly plane surface on the guard area of the knife - especially if we don't have a surface grinder. So another method I use is to mill the guard a little oversize, and use a press to firm it right up neat to the blade.
Try to get the slot-to-blade fit completely perfect before you shape and finish the rest of the guard. You'll be more precise in drilling and pinning the guard if it still has nice square dimensions.