Hello friends,
For your consideration today is a Sage 5. I am the second owner. The knife has been carried but only used a couple times to open a box and cut some cardboard. Edge is still factory but I've stropped it, still very sharp. Action is smooth and can be flicked closed very easily. Lockup is solid. There's a slight deformity at the tip that the previous seller failed to mention, however it should be pretty easy to sharpen out.
Withdrawn
Next up is the Great Eastern Cutlery #82 Dixie Stockman in elderberry jigged bone. Pull on all three blades is about a 5. Has been carried few times, mostly just cut fruit with it though. The main blade and the wharny have been sharpened, but the drop point is untouched. There's some light staining on all three blades. The main blade had some patina but I've polished it off. This is a gorgeous example of GEC quality and I'll definitely miss it.
Asking $100 paypal G&S, CONUS only, I eat fees. Comes with packaging.
For your consideration today is a Sage 5. I am the second owner. The knife has been carried but only used a couple times to open a box and cut some cardboard. Edge is still factory but I've stropped it, still very sharp. Action is smooth and can be flicked closed very easily. Lockup is solid. There's a slight deformity at the tip that the previous seller failed to mention, however it should be pretty easy to sharpen out.
Withdrawn
Next up is the Great Eastern Cutlery #82 Dixie Stockman in elderberry jigged bone. Pull on all three blades is about a 5. Has been carried few times, mostly just cut fruit with it though. The main blade and the wharny have been sharpened, but the drop point is untouched. There's some light staining on all three blades. The main blade had some patina but I've polished it off. This is a gorgeous example of GEC quality and I'll definitely miss it.
Asking $100 paypal G&S, CONUS only, I eat fees. Comes with packaging.
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