Been trying not to look at this thread too much lately, until after Easter. But I popped in to disclose my Friday meal consisting of:
three small potatoes, diced;
two small to medium onions, chopped;
half a dozen garlic cloves, peeled;
one can of salmon, dumped;
into a pan with coconut oil, and seasoned with salt, oregano and cayenne pepper.
Sauteed then unceremoniously dumped onto a cheap, boring polycarbonate dinner plate of greens with olive oil.
Then eaten.
Given many of your meal pics, this pic probably would have been even less appetizing than the meal's description.
But I liked it.