- Joined
- Dec 2, 2013
- Messages
- 75
If you accept the premise that most all corporations, foreign and domestic, will do pretty much anything to sell you something, you will buy any Boker at your own risk. I'm not saying that they are not all fine knives, just that they're marketing over the last couple of years has been somewhat vague in their descriptions of origin. This practice, I believe, is pervasive in business and one should be ultra cautious when confusion is caused by the seller.
I for one have discontinued purchasing Boker knives, stamped Solingen or not, because I'm confused.
I for one have discontinued purchasing Boker knives, stamped Solingen or not, because I'm confused.