Willie71
Warren J. Krywko
- Joined
- Feb 23, 2013
- Messages
- 12,214
thanks willie it cuts well but i do think the having the bevels so low is holding it back somewhat so yeah i will defiantly bring my grind up next time and im going to try to get the width behind the edge thinner as well. i hadnt really done much research into edge geometry and honestly i still need to do more. and yes definitely feels good to have finished one especially since i started it in march lol i just kept getting lazy but thats the nice thing about a hobby i get to go at my own pace
Do a full flat grind and bring the edge down to .015" or so before sharpening. Your bottom knife in this pic is similar to a very popular skinner I make. :thumbup: