OK Just got my stone washed Marauder, me for one I dislike the "Finish" on it, but that's just me. To scrape up a knife for no reason to me don't seem to click in my head, but that's just my mental mentality.
I noticed the the older mirror polished Marauder has a larger and wider metal volume beneath the blade going in to the tang as the stone scraped Marauder has a less metal going in to the tang. But I think they know what they were doing when doing this doing they did when they doing it as they did.
Another difference is the scraped finish Marauder seems to have a SABER GRIND! I think I found my new "Light" (Weight wise) large carry knife for the wilderhood! I trust in the manufacturer to put the proper heat treat in their products, but this grind on this knife has moved it up in my opinion to be able to do even heavier tasks with in reason. Stone or Hard Bone on blade is still a no no for me, well unless I really needed to get in to a bone.
The Clip Points are nice and strong the way they made them, the flat back of the spine running on the clip point really makes the CS Marauder really strong for a lot of use. (The Hollow grind on my first one made me hold back a bit as I didn't want to chunk it out with real heavy use.) They sure knew what they were doing making this nice heavenly hunk of steel. I'm not sharpening the swedge as I live in an "EVIL DAGGER!" state.
The newer Marauder Blade looks like it can be used for a Bowie as intended in the wilderness task area. Fighting...well not so much as the handle don't seem to be good for that, but it does keep your grip secure when doing other things/tasks/critterstickingstabbingtodeath.
But the "newer" CS Marauder is a dang great knife! I'm going to have to get another one now!
My older CS Marauder is still going to be doing its usual tasks but now more regulated to the "lighter" tasks such as large critter cutting its a favorite as the cutters seems to like when cutting meat in to chunks or getting them tendons cut. Its also a great for the food related camping tasks from raw process to final fine cutting of the final food meal that was made. It will still do its same light-medium...(what I call medium people call hard) tasks, but I want to save this older knife for its fine performance cutting it can do with its hollow grind.
If they gave the "newer" CS Marauder a full sized tang (non rat tail) with an exposed hilt and micrata or another form of handle...well one can only dream at times.
Other things I missed, people please post them as well.
I noticed the the older mirror polished Marauder has a larger and wider metal volume beneath the blade going in to the tang as the stone scraped Marauder has a less metal going in to the tang. But I think they know what they were doing when doing this doing they did when they doing it as they did.
Another difference is the scraped finish Marauder seems to have a SABER GRIND! I think I found my new "Light" (Weight wise) large carry knife for the wilderhood! I trust in the manufacturer to put the proper heat treat in their products, but this grind on this knife has moved it up in my opinion to be able to do even heavier tasks with in reason. Stone or Hard Bone on blade is still a no no for me, well unless I really needed to get in to a bone.
The Clip Points are nice and strong the way they made them, the flat back of the spine running on the clip point really makes the CS Marauder really strong for a lot of use. (The Hollow grind on my first one made me hold back a bit as I didn't want to chunk it out with real heavy use.) They sure knew what they were doing making this nice heavenly hunk of steel. I'm not sharpening the swedge as I live in an "EVIL DAGGER!" state.
The newer Marauder Blade looks like it can be used for a Bowie as intended in the wilderness task area. Fighting...well not so much as the handle don't seem to be good for that, but it does keep your grip secure when doing other things/tasks/critterstickingstabbingtodeath.
But the "newer" CS Marauder is a dang great knife! I'm going to have to get another one now!
My older CS Marauder is still going to be doing its usual tasks but now more regulated to the "lighter" tasks such as large critter cutting its a favorite as the cutters seems to like when cutting meat in to chunks or getting them tendons cut. Its also a great for the food related camping tasks from raw process to final fine cutting of the final food meal that was made. It will still do its same light-medium...(what I call medium people call hard) tasks, but I want to save this older knife for its fine performance cutting it can do with its hollow grind.
If they gave the "newer" CS Marauder a full sized tang (non rat tail) with an exposed hilt and micrata or another form of handle...well one can only dream at times.
Other things I missed, people please post them as well.