- Joined
- Oct 19, 1998
- Messages
- 426
I'm considering getting a Carnivour. I got some reassuring answers about REKAT's treatment of ATS34 (thanks all), so the next question would be, do I want a black coated blade? If you have a black blade Carnivour, why? (that's a query, not a challenge).
I'm tending towards the stonewashed finish, because I like that on Sebenzas -- pleasing appearance and very scratch resistant. I have (mostly positive) experience with BlackT on older Benchmades (as well as with their newer BT2 coating). Is REKAT's coating comparable, or has it been enhanced by, oh, thicker application, or magic spells, or some such?
Oh, one other vaguely related question, if I wanted the new ambidextrous studs, but with (the old?) tip down carry, does that entail a special order direct from the factory?
Actually, the (original?) clip was one of the few quibbles I had with the Carnivour I examined recently -- screwed onto the pivot pin, with another pin to keep it from rotating -- I'd prefer to see a Benchmade/Spyderco style three screw clip placed a little higher on the pivot end.
Thanks,
-- Carl
P.S. By the way, why "Carnivour", rather than "Carnivore"?
I'm tending towards the stonewashed finish, because I like that on Sebenzas -- pleasing appearance and very scratch resistant. I have (mostly positive) experience with BlackT on older Benchmades (as well as with their newer BT2 coating). Is REKAT's coating comparable, or has it been enhanced by, oh, thicker application, or magic spells, or some such?
Oh, one other vaguely related question, if I wanted the new ambidextrous studs, but with (the old?) tip down carry, does that entail a special order direct from the factory?
Actually, the (original?) clip was one of the few quibbles I had with the Carnivour I examined recently -- screwed onto the pivot pin, with another pin to keep it from rotating -- I'd prefer to see a Benchmade/Spyderco style three screw clip placed a little higher on the pivot end.
Thanks,
-- Carl
P.S. By the way, why "Carnivour", rather than "Carnivore"?