The second knife from the top looks perfect for me. You are very talented. Thanks for sharing.Small and slicey is what I do:
And practical leather too:
Gets used:
Ya get the idea.
Dave, is the third pic the "Cowboy Toothpick"?Small and slicey is what I do:
And practical leather too:
Gets used:
Ya get the idea.
Esee Izula
I agree with the Izula- great knife.
Buck 684 is a lot of bang for the buck. Get it? Just needs a sheath and it does real good.
Agree 100%.The Izula us a great tool . . . but . . . I wouldn't call it "thin" or very slicey. It may cut some stuff really well, but it's 0.156" thick at the spine (5/32") with a blade that's not tall enough to have an edge that's very thin without a hollow grind. When I read light and slices well, I'm thinking 3/32" thick at the spine or thinner.
Horsewright is really the way to go. He has many carry options (belt: strong side, cross draw, hip, small small of back, boot top/pocket) and several blade designs that cover a variety of tasks. Handle slabs vary from ordinary to extraordinary to WOW. Leatherwork is outstanding.
Zieg
Thank you sir for the kind words!Dave, is the third pic the "Cowboy Toothpick"?
Zieg