- Joined
- Oct 3, 1998
- Messages
- 94
I am in the habbit of cutting up 10 in.
circular blades into various blade shapes
for my personal use.I use a modified barbecue
grill to harden and my oven to temper.Only
problem is , the whole process is my best
guess.Should I oil or water quench?I try
to temper about an hour at 375 degrees F.
I would like diff. temper but don't know how.
As much help as you could give me would be
greatly appreciated Darrel.
circular blades into various blade shapes
for my personal use.I use a modified barbecue
grill to harden and my oven to temper.Only
problem is , the whole process is my best
guess.Should I oil or water quench?I try
to temper about an hour at 375 degrees F.
I would like diff. temper but don't know how.
As much help as you could give me would be
greatly appreciated Darrel.