The SMIII Trail Master and Recon Scout were convexed, but I'm not totally sure about the Kukri. 25-30* per side seems pretty common for CS's thick fixed blades with secondary bevels. I think most should fall somewhere within this range.
edit: From CS's FAQ section:
What Angle are Cold Steel knives sharpened?
This question assumes that you are interested in resharpening a Cold Steel knife. Our knives run a wide range of materials, grinds, types of edge and dimensions, depending on the size, shape and ultimate purpose of the knife. So there is no single edge bevel angle we can recommend. For example actual measured cantle angles for various model Tantos are 25.79°, 30.99° and 28.157°. We suggest that you use whatever angle most closely matches the one already established on the original factory edge. Generally, we recommend 23° to 25° as a guiding standard. :thumbup: