Photos Fall/Autumn Traditionals

[SoansoMcMasters]

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That’s sweet! What is it?

 

[fishin1635]

That’s sweet! What is it?

Thanks! It’s a Maher & Grosh Yankee whittler by GEC, but not sure why they called it a whittler.

 

[paulhilborn]

OVB it used to be said Two Of Your Very Best, really beautiful knives, epitome of what Traditional should be about

Thanks, Will

Thanks Will, its a pleasure to carry and use them. Apple season is full on here and both see use

 

[Jakeywax31]

 

[Horsewright]

Fantastic grain! The owner of that beauty is one lucky.....

Thanks, Will

Thank you sir! Homeless at this time.

 

[Will Power]

Funghi but I can't say I'd recommend putting it on your home-made pizza of choice

 

[Hibou Canne]

 

[black mamba]

 

[jmh33]

 

[Zornhau]

 

[Will Power]

 

[black mamba]

Will, that one has aged beautifully!

 

[315]

These two definitely remind me of fall

 

[Will Power]

black mamba Appreciate that Jeff I think it's got the best W&T on any knife I own, creamy firm 7 pull and a deafening thwack when shut

 

[Just Tom.]

Oak:

 

[315]

A few more

 

[Old Hunter]

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Beautiful fall compostion with an equally fine vintage pocketknife. Camillus I’m thinking? OH

 

[315]

Beautiful fall compostion with an equally fine vintage pocketknife. Camillus I’m thinking? OH

Bruce, it is an old Camillus. The liners are coined but somebody bead blasted the blades and Springs so they look grey in color. Kinda weird but not a bad knife.

 

[Old Hunter]

I thought so, the condition is the kind I like - I don't feel I have to preserve pristine condition, but it is all there with perfect looking handles. Good piece! OH

 

[Just Tom.]