Someone, somewhere will lose some fingers over that video. It is just a matter of time.
What exactly do you mean by "outperform?" The Ka Bar will still do what it was intended to do; be a utility knife that would do in knife fight. These blades have proved themselves over the decades. I think that people sometimes get so wrapped up in the "better" or the "best" that they forget that good enough is good enough.
Well that reduces it down to shank level. Pretty much any pointy metal thing will do in a knife fight. What I mean is, it costs a lot less to manufacture knives than it did 70 years ago, or even 40 years ago. But Kabar hasn't adapted to those changes, preferring obsolete manufacturing practices to the superior time-saving and cost-reducing technology available in the Third Millennium!
It is worthy of note that Kabar once presented a great value in a knife, but no longer does, because it failed to grasp what is available today in regards to labor savings for industry, and price reduction for buyers. It's not worth the emotional involvement in a knife model that could be of much greater value (price paid for what you get) if the manufacturer took the time to modernize.
I recently purchased 5 Buck 120's with D2 blade. D2 is more than what most knife nuts realize. But it is readily apparent that Buck Knives has reduced prices for top-quality knives through adoption of superior manufacturing processes!
It shows over every inch of the knife, sheath, and even the box! The product is superb, consistent, top quality, well designed, and perfectly balanced with attention to every detail, both functional and aesthetic! It has full-tang for strength in see-saw cutting and chopping.
The blade is noticably narrower than in days past, but thickness is about the same, so the knife is light weight. With a 7.5" blade weight can become a concern, as it did with the Buckmaster. The Kabar is to knives what a WWII Jeep is to automobiles. They might be fine quality, and get the job done. But they're both dinosaurs.
I meant everything in the nicest possible way.