- Joined
- Mar 7, 2014
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- 937
Hey lads,
Any of you blokes had a bash at sharpening these bad boys?
Cheers
Any of you blokes had a bash at sharpening these bad boys?
Cheers
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Hey lads,
Any of you blokes had a bash at sharpening these bad boys?
Cheers
There is a file made for sharpening silkys. Looked into a while ago but didn't buy one
Cheers for the response mate. Sorry about my late reply here. I went off travelling and totally forgot to check this thread while I was away!Just did a search for that and found this:
"When sharpening a blade it requires a lot of patience, but it is doable! Silky Japan recommends that you only file the top edge for the first 2 times that you sharpen a blade. Do not attempt the side angles as this will dramatically alter the way it cuts."
Looks like a guy should leave the faces alone contrary to what I said earlier. I've filed a lot of set-tooth style handsaws and the T-handled outdoorsman saws on an Acme handsaw filer, but I'm going to guess that the Silkys are produced by grinding rather than filing and thus that super nice/sharp finish that might be hard to reproduce with a file. If a guy were just to sharpen that tops like they suggest, just a light touch at the correct angle against a belt sander might work fine.
Great video review...Hi guys, I made a video review of the Silky Big Boy 2000 XL that I'd like to share with you guys and get your thoughts on.