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Something wrong with the pics. Looks like the knife was smothered in salmon for a few weeks. Can you adjust the white balance on your camera and try again?
Something wrong with the pics. Looks like the knife was smothered in salmon for a few weeks. Can you adjust the white balance on your camera and try again?
Interesting critique on lighting. Busse's sage color blade coating appears more gray in some lighting and more bronze in others--it's just one of those colors. Your request isn't germane to condition, which is the only purpose of the pics, but if it puts your mind at ease I can guarantee no fish were harmed in the making of these photographs. :thumbup:
Edited to add: Last photo in sheath was taken outside in more "natural" light, if there is any concern about the color of the actual knife being "off". All photos are of the same knife and sheath and all taken against the same cloth background--the interior lighting on the first two is just a little on the "warm" side and does add an amber cast.
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