My 2/0 is one of my favorite knives, always hanging around my neck no matter what else may be rotating in and out of my pockets. However, I've been worried for a while that it will get lost, ever since I dropped it in the snow hunting for a Christmas tree, and had to go and dig til i found it the next day. And now the blade is getting significantly worn down from sharpening all the time.
I always figured "no big deal, I'll just order another one if I ever loose this one". But when I finally tried, I can't find any place still stocking them! They are all out of stock. I even tried ordering from a Mora dealer in Poland; I waited two months and it never showed up. I finally got in touch, and they say the package was probably "returned due to Covid epidemic". They gave me a refund, but now their page also says "out of stock". There is a single seller listed on Amazon, but he has two reviews, and both of them complain that they ordered an item and it was never shipped so I don't want to mess with that. There is someone selling one on Ebay for $100 (for a knife that is steep at $25-30) but I don't think that's just the 2/0, because I see he is selling regular No.2s and 3s for the same price...apparently with plenty of satisfied consumers who aren't aware they are paying three or four times the market value (I won't say 3-4 times what they are worth, because they may be WORTH that much, really).
So has Mora stopped making the 2/0 Classic? Or have people just bought up all the stock because of the coronavirus panic? I think...I hope....I have found a source that still has them in stock. At least they don't say they DON'T have them, but I won't name them until they are safely on the way. I ordered a couple, which will hopefully last me a while. And at the usual price of $16, not the inflated $25 or $30 others are charging (or $100 when they can get away with it)
Here's my old Mora and its sheath, both a bit worse for the wear after a year. The tip of the Mora was rounded off when I dropped it on asphalt a week after I got it, and it's gotten worse with sharpening. But I like it this way; it works wonderfully well as a sharpening knife, and it's the best potato paring knife I've ever used, like it was designed for it. I keep meaning to make that the subject of the thread whenever I'd prepping potatoes....
I always figured "no big deal, I'll just order another one if I ever loose this one". But when I finally tried, I can't find any place still stocking them! They are all out of stock. I even tried ordering from a Mora dealer in Poland; I waited two months and it never showed up. I finally got in touch, and they say the package was probably "returned due to Covid epidemic". They gave me a refund, but now their page also says "out of stock". There is a single seller listed on Amazon, but he has two reviews, and both of them complain that they ordered an item and it was never shipped so I don't want to mess with that. There is someone selling one on Ebay for $100 (for a knife that is steep at $25-30) but I don't think that's just the 2/0, because I see he is selling regular No.2s and 3s for the same price...apparently with plenty of satisfied consumers who aren't aware they are paying three or four times the market value (I won't say 3-4 times what they are worth, because they may be WORTH that much, really).
So has Mora stopped making the 2/0 Classic? Or have people just bought up all the stock because of the coronavirus panic? I think...I hope....I have found a source that still has them in stock. At least they don't say they DON'T have them, but I won't name them until they are safely on the way. I ordered a couple, which will hopefully last me a while. And at the usual price of $16, not the inflated $25 or $30 others are charging (or $100 when they can get away with it)
Here's my old Mora and its sheath, both a bit worse for the wear after a year. The tip of the Mora was rounded off when I dropped it on asphalt a week after I got it, and it's gotten worse with sharpening. But I like it this way; it works wonderfully well as a sharpening knife, and it's the best potato paring knife I've ever used, like it was designed for it. I keep meaning to make that the subject of the thread whenever I'd prepping potatoes....

