- Joined
- Feb 1, 2000
- Messages
- 1,370
Since I'm just starting out I'm still in the process of accumulating large amounts of scrap hardwoods, that are obviously aleady kiln dried, from cabinet shops (these guys throw out outrageous quantities of figured hard maple, cherry, walnut, etc.) Here in the Deep South humidity tends to soar with the eagles in the summer. When I go to use some of this wood for knife handles should I do any extra drying or is it sufficiently dry as is? Perhaps some of you makers who happen to also live in the fungus belt can offer some tips. (On a related topic does anyone have a good use for what appears to be Philippine mahogany, so far all I've done with this scrap is cut contrasting plugs for the countersunk screw heads on my pine workbench that I'm building, unnecessary I know but sure will look nice, the wood appears to be softer than true mahogany but has a nice color.)-Guy T.