Traditionals and Cast Iron Cookware

[Reaper AL]

Here is my smithey which has seasoned up beautifully and my favorite pair of GEC kitchen knives I had the knives re covered in pommele Bubinga and a GEC crest shield along with the GEC double sheath so if I go to someone’s house they travel with me for food prep. Just got the pair back now it’s time to start the patina

 

[Wild Willie]

Our daughter got sent home from school early on Friday because she came down with whatever childhood illness is being passed around. As a result we had to skip Christmas Eve dinner at the in-law's house consisting of spaghetti and meatballs. She was really bummed about the whole affair... I decided that once I got home from work (picked up a second job a while back, fuel and groceries are freaking murderously expensive for some reason...) I'd make sure she got some. Lodge griddle did the honors on the meatballs.

 

[KentuckyBlackBird]

View attachment 2440999

 

[Old Hunter]

Just browned venison burger in the Smithey skillet. Winchester heavy whittler did the honors of cutting the venison out of the vacuum pack. OH

 

[Old Hunter]

Opening a new pack of bacon and warming the skillet, then hearing that sizzle on a cold Sunday morning. Craftsman Stockman doing the EDC work today. OH

 

[cudgee]

then hearing that sizzle on a cold Sunday morning.

Music to my ears. .

 

[RLB0414]

Opening a new pack of bacon and warming the skillet, then hearing that sizzle on a cold Sunday morning. Craftsman Stockman doing the EDC work today. OH

Hearing the sizzle and smelling the smoke from the bacon have ways of fighting off cold weather

 

[jdswitters]

View attachment 2440999

Biggest sod buster I've ever seen.

 

[cudgee]

Been a month since a post here, we can't have that. Some rump in Cast Iron.

 

[Hatchet_Jack]

Been a month since a post here, we can't have that. Some rump in Cast Iron.

Nice piece of meat there mate, home killed?

 

[cudgee]

Nice piece of meat there mate, home killed?

No don't have that luxury anymore. But very selective on what i buy and where i buy from. And Supermarkets are not in the equation. This is the follow up, very simple meal, but the steak was fantastic. .

 

[Old Hunter]

No don't have that luxury anymore. But very selective on what i buy and where i buy from. And Supermarkets are not in the equation. This is the follow up, very simple meal, but the steak was fantastic. .

The egg and the beef looked cooked to perfection! OH

 

[Old Hunter]

Yesterday was my wife’s birthday, she wanted Canadian bacon with egg on English muffins for breakfast. The Old Timer is a favorite Medium Stockman, 98OT. OH

 

[Old Hunter]

Just got the pair back now it’s time to start the patina

How is the patina coming along Al?

 

[Old Hunter]

Waking up the household to bacon cooking in cast iron, waking up this thread too. Schrade USA 93OT Wrangler sitting on the Smithey #12 skillet. OH

 

[cudgee]

Thought we needed a boot along. Eggs in a non - stick { eg. well seasoned pan } cast iron pan, with the hot Beef Tallow spooned over them to just set the yolks. . Could feel my arteries clogging up as i had them for breakfast with salt and pepper. . Have a good week everyone. .

 

[Old Hunter]

Thought we needed a boot along. Eggs in a non - stick { eg. well seasoned pan } cast iron pan, with the hot Beef Tallow spooned over them to just set the yolks. . Could feel my arteries clogging up as i had them for breakfast with salt and pepper. . Have a good week everyone. .

Your picture just ruined my Monday morning Pop-Tart - it ain’t worth eat’n now that I have seen those eggs! OH

 

[cudgee]

Your picture just ruined my Monday morning Pop-Tart - it ain’t worth eat’n now that I have seen those eggs! OH

Sorry about that.

 

[GmpaJim]

Thought we needed a boot along. Eggs in a non - stick { eg. well seasoned pan } cast iron pan, with the hot Beef Tallow spooned over them to just set the yolks. . Could feel my arteries clogging up as i had them for breakfast with salt and pepper. . Have a good week everyone. .

What a way to go!