So finally got the big guy out today...was afraid I wouldn't get to do much because I didn't think I'd take the cold very well, but I bundled up well and was able to put some decent time in with it...probably had it out for around 40 minutes, if not more.
A few general notes first...it is a heavy knife, and my forearm was tired by the end, but not my arm. I'm just not used to holding something heavy and having to grip it tight for long periods of time. But for me at least the weight is by no means a problem. More importantly, the handle is awesome. Very secure comfortable grips...no hot spots what so ever. There's not even the slightest spot of friction on my hand from using it. Both the forward and rear grips were just super nice, whether choking up to make curls or choking back to chop.
Please keep in mind, I'm trying to make the transition from arm chair collector to someone who actually uses their knives, so my technique is probably hardly ideal when doing any of this, although I do try to think before swinging. Further, outside of just general wood processing for a fire, I didn't do a lot of knife specific work.
If anyone see's anything I could do better just by looking at the photos, please mention it. I'd like to become as efficient as possible at using my tools.
Anyway, onto the playing around
Here's the scimitar at the start, waiting in the chopping block while I go pick out a piece of wood to work with. She bit very deep without much of a swing at all.
Here I made some wood curls / shavings using both portions of the blade. The sweet spot of the blade has a slightly steeper secondary bevel than the edge hear the ricasso. Both parts effortlessly sliced into the wood and shaved it off with just a little bit of pushing. I could tell the portion near the ricasso was just a bit easier to use though. Again, choking up on the blade felt really easy and comfortable. While I didn't need to generate a lot of power, it would be very easy to bear down and make power cuts.
I then decided to chop through the small log and that proved to be pretty easy. It's fairly hard wood that has been sitting outside for a couple of months now. The blade made nice big chips. I wasn't chopping all that hard either, just what I would consider natural effort strokes...no big swings, but not light taps either.
I then took one half and decided to baton it into pieces. This was super easy! This thing just blew the wood apart. Beating on the tip of the knife didn't phase it at all either, although it shouldn't considering this was a small piece and the knife is 5/16th's stock.