Yeah, that's what I thought, and that's what seems to make sense to me. But then this was the e-mail I got.
"Dear Andrew,
The information on our website is up-to-date and correct. The tanto
blade Vulcans have what is called San Mai steel lamination, in which a
harder VG-10 core is laminated with a pliable 420J outer layer which
provides the cutting edge - thus making the blade both flexible and
rigid, with superior sharpening ability and enhanced edge retention
capabilities.
Unfortunately, many of our vendors do not keep their websites
up-to-date, and they very well may have simply listed the steel as VG-10
since that is what the specs are for the standard blade Vulcan knives.
Please continue to refer to our website for the most accurate
information about specs and features.
Sincerely,
Carly Sabutis
SOG Retail Department
425-771-6230 ext 240
1888-40-KNIFE ext 240
carlysabutis@sogknives.com"
So, confused, I came here. Seems they're telling me the 420 is on the cutting edge but it has enhanced edge retention!? I dunno. The rest of the Vulcan knives are all VG-10 so I dunno what the deal with this knife is. I might be better off getting that new CPM M4 Lum Tanto benchmade's got out....the Gaucho doesn't look to bad either.