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Tsimi, Tsimi!!!! Tsk Tsk.
There ain't nuthin to cookin a hog.
All ya gotta do is build a fire and roll the hog into it and when the skin starts turnin black and splittin open the hog is ready to et.
But of course, if you're a pig skin sota guy that sorta ruins that part of it.
But whay anyone would eat hog skin when thar'es pork shoulder 'n ribs I have no idea, theys jist must be sorta wierd.
And ya talk about shootin ya outta see Barb shootin the Mossberg 500 from the hip and, well believe me ya don't wanna be the target.
Me? I ain't worth a flip with any kind of weapon, but I can use tools purty goot ifen I have to but I'm jist an old man thet's done got soft en lazy.
Rilly.
It sounds like Vince is rilly goot though and ifen he can roll a hog with a .40 cal Glock I don't wanna him shootin at me. And since he's rilly that goot I would be careful how I talked about his cookin Tsimi.
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"VEGETARIAN".............
Indin word for lousy hunter.