Just pix of knives

[MaximIsayev]

There is no spoon. Gotta stir my tea somehow.

 

[RussianWoodStock]

The family of CKF - Gratch with M390

 

[Spyder59]

 

[Barman1]

 

[awareunlikeu]

 

[nedflow]

WOW! What blade is that???

 

[awareunlikeu]

Dalibor Regulus Integral
Actually having to sell her right now. She's on the market if interested And am drowning in tears because of it. I'll pick another one up down the line though. Finest folder I've ever held or owned!

 

[Elite_KG]

[/URL]

 

[parfums95]

 

[parfums95]

 

[blade dude]

 

[Spyder59]

 

[SurpriseGoat]

 

[ThePeacent]

Cheapo daggers many of us got when we were new into this whole hobby...

Those were the cool stuff back then, weren't they?

On the same line of thought, but really badass and functional this time:

 

[The Aflac Duck]

There is no spoon. Gotta stir my tea somehow.

Ewwww, gross! :barf:

I would never stick my knife in my tea or coffee, but I often cut some nasty stuff at work. I'm assuming your knives stay pretty clean

 

[TheFactor]

Ewwww, gross! :barf:

I would never stick my knife in my tea or coffee, but I often cut some nasty stuff at work. I'm assuming your knives stay pretty clean

I wonder if it takes the edge off ?
Of the coffee of course [emoji14]

 

[ebidis]

Ewwww, gross! :barf:

I would never stick my knife in my tea or coffee, but I often cut some nasty stuff at work. I'm assuming your knives stay pretty clean

That is what we who are "in the know" call "hard use" bro.

 

[TheFactor]

That is what we who are "in the know" call "hard use" bro.

LoL [emoji23]

 

[TheFactor]

That is what we who are "in the know" call "hard use" bro.

I'm guessing if you only stir tea your a light user [emoji1]

 

[Larcivs Lepidvs]